Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free)
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sea salt almond seed bars (no bake, vegan, dairy free). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Make ready 1 cup oats (I used instant oats)
  2. Make ready 1/2 cup mixed seeds
  3. Take 1/4 cup shredded unsweetened coconut
  4. Take 1/2 cup baked almonds
  5. Prepare 13-15 dates
  6. Make ready 3 tbsps coconut oil
  7. Make ready As needed Sea salt

Packed full of nutritious ingredients, this healthy dessert is super easy to make and it's Paleo, vegan, gluten-free, dairy-free No-Bake Coconut Almond Bars. Incredible no bake cashew butter chocolate protein bars with a sprinkle of sea salt. Don't worry though, you can also use peanut butter or almond butter. Coconut oil: Coconut oil helps to *To keep these bars vegan: Use a vegan protein powder and coconut palm syrup or brown rice syrup instead.

Instructions to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Mix coconut oil with oats and seeds till combined.
  2. Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
  3. Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
  4. Line container with parchment paper. Press mixture in it.
  5. Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.

Here's a salty snack bar with a list of stuff it doesn't include that's just as impressive as what it does include. Here's another no-bake snack bar with one of our favorite ingredients for helping things stick together: almond butter. Almond butter makes perfect bars for vegan diets, replacing eggs and egg. Chocolate Protein Bar (No Bake, Vegan) - recipe below. Coconut Almond - (Low Carb / Keto).

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