Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple meatballs soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple Meatballs Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Simple Meatballs Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Meatballs Soup:
- Make ready 500 gr ground beef
- Get 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Make ready 1 tbsp onion paste (or grated onion)
- Get 1 tbsp garlic paste (or grated garlic)
- Take Crushed black pepper to your preference
- Prepare 1 egg
- Take 1/2 tsp celery salt
- Make ready 1/4 cup frozen peas
- Make ready 2 cups beef broth
Instructions to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that’s going to wrap it up for this exceptional food simple meatballs soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
