Green beans casserole
Green beans casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green beans casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Compare Prices on Green Casserole in Kitchen & Dining. Browse Our Green Bean Casserole Recipes & More. This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.

Green beans casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Green beans casserole is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have green beans casserole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green beans casserole:
  1. Prepare 400 grams green beans
  2. Get 1/2 cup extra virgin olive oil
  3. Take 1 small onion
  4. Get 1 clove garlic
  5. Prepare 1 cup chopped tomatos
  6. Prepare 1/2 tbsp sea salt
  7. Take Optional
  8. Take 1 large potato

Sprinkle with half of the onions. Green bean casserole recipes are perfect any time of year, not just for Thanksgiving. Make 'em from scratch or with shortcuts. We have recipes for every skill level and taste.

Instructions to make Green beans casserole:
  1. Wash and trim green beans. Peel and cut the onion in cubes.Heat tye oil in a pan, add the onion cubes and cook until transparent.
  2. Add the beans and stir well until the grean beans are coated eith the oil.Add the salt, the chopped tomatos and the sliced garlic clove.Stir well and add 2 cups of water.Cook for 20 minutes or until the beans are tender and the sauce is thick.
  3. You can optionally add a large potato cut in cubes after it's peeled before adding the water.

Serve one of the best variations on green bean casserole at your next holiday. Creamy mushroom sauce surrounded by tender green beans, topped with the crunchy flavor of French's Crispy Fried Onions make this holiday casserole an instant classic. Just add a dash (or two) of black pepper to kick up the spice in this family favorite. This simple holiday casserole is ready in. For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.

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