Beef Shawarma
Beef Shawarma

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef shawarma. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Shawarma is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Shawarma is something which I have loved my entire life.

Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.

To begin with this particular recipe, we must prepare a few components. You can have beef shawarma using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Beef Shawarma:
  1. Get Beef Shawarma
  2. Take 500 g Ribeye steak
  3. Take 2 tbsp Lebanese shawarma seasoning
  4. Take 1 tsp all spice
  5. Make ready 1 tsp cinnamon
  6. Prepare 1 White onion
  7. Make ready 2 tbsp Greek style yogurt
  8. Make ready 2 tbsp Vegetable oil
  9. Get Tahini Sauce
  10. Get 2 tbsp Tahini
  11. Prepare 2 tbsp Greek style yogurt
  12. Get 1/2 small Lemon (squeezed)
  13. Take Water
  14. Take Bunch chopped Parsley
  15. Take Optional
  16. Take Flatbread (wrap up and eat as a sandwich with tomato and pickle)
  17. Prepare Fries (or any other side)
  18. Get Salt

The meat is then shredded and wrapped. Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection.

Instructions to make Beef Shawarma:
  1. Tenderise the meat using a mallet or similar then cut it into thin strips about 3-4cm long and put in a bowl
  2. Add 2 tbsp yogurt, the Shawarma seasoning, all spice, cinnamon (and a pinch of salt) to the bowl then mix well
  3. Leave the meat to marinate for about 30 minutes
  4. Chop the onion into strips and put in a saucepan with the vegetable oil and cook for 5 minutes. Add salt to help remove the moisture
  5. Add the marinated meat and leave to cook on a medium heat
  6. For the sauce mix the yoghurt, tahini, lemon juice, and some salt
  7. Add a little water to make the sauce slightly runny
  8. Add the parsley and mix it together
  9. Go back to check on the beef, it should be ready once all the liquid has evaporated
  10. Serve once the meat is cooked

Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce!

So that’s going to wrap this up for this exceptional food beef shawarma recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!