Spaghetti with peppers sauce
Spaghetti with peppers sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spaghetti with peppers sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with peppers sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spaghetti with peppers sauce is something which I have loved my whole life.

Spaghetti picks up the flavor of the sausage & tomatoes. I only used green pepper but I added mushrooms. I only had one can of diced tomatoes so I used another can of tomato sauce which actually helped the dish because people who made this dish previously.

To get started with this recipe, we must prepare a few components. You can have spaghetti with peppers sauce using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with peppers sauce:
  1. Take 200 g spaghetti
  2. Make ready Half onion
  3. Make ready 1 clove garlic
  4. Get 2 peppers
  5. Prepare Salt
  6. Prepare Extra thick double cream
  7. Take Pepper

Chop tomatoes coarsely and season strongly with vinegar, sugar, salt and pepper. A very thick and dark sauce with a little red pepper kick. Adjust the crushed red pepper to suit your tastes. Homemade Canned Spaghetti Sauce is FAR better than anything you can find in a store.

Instructions to make Spaghetti with peppers sauce:
  1. Put onion, garlic and peppers in some water, add some salt and cook until peppers are soft. In the mean time start cooking the spaghetti.
  2. Blend all the peppers with the onion and garlic, with a bit of water. You need enough water to make it of a smooth consistency (not too runny not too thick). Add the sauce to the drained spaghetti and add some cream. Cook for a further 2 min.

You'll love the rich, savory flavor. The best way to use fresh garden tomatoes! This canned spaghetti sauce is HANDS-DOWN the very best with home-grown tomatoes. We are kind of crazy about our tomatoes. Reheat the red pepper sauce in a saucepan and add the meatballs to warm through.

So that’s going to wrap it up for this special food spaghetti with peppers sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!