Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fluffy and creamy imitation crab and egg rice bowl. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fluffy and Creamy Imitation Crab and Egg Rice Bowl is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fluffy and Creamy Imitation Crab and Egg Rice Bowl is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook fluffy and creamy imitation crab and egg rice bowl using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy and Creamy Imitation Crab and Egg Rice Bowl:
- Take 1/4 to 1/2 Onion
- Prepare 2 stick Imitation crab sticks
- Take 2 Eggs (large)
- Take 2 tsp Sugar
- Get 60 ml ☆Kombu based mentsuyu (3x concentrate)
- Take 40 ml ☆Water
- Prepare 1 Aonori
- Prepare 200 grams Plain cooked rice
Instructions to make Fluffy and Creamy Imitation Crab and Egg Rice Bowl:
- Cut the onion in half lengthwise, and slice thinly.
- Put the ☆ ingredients and the onion in a pan over medium heat and cover with a lid.
- Put the eggs and sugar in a bowl, and whisk lightly to break up the whites.
- When the egg whites are broken up and the sugar has dissolved, add the crab sticks and mix well.
- When the pan has come to a boil, swirl in the egg mixture like seen in the photo.
- Cover with a lid and simmer over low heat for 3 minutes.
- Turn off the heat and let steam for 2 minutes.
- The egg is so soft and creamy.
- Scoop into into serving bowls and garnish with aonori to taste and you're done!
So that’s going to wrap this up for this special food fluffy and creamy imitation crab and egg rice bowl recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!