Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, instant pot rice pudding. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Get Rice Pudding Instant today with Drive Up, Pick Up or Same Day Delivery. Rice pudding is a delicious and easy to make dessert recipe! Make the best creamy, old fashioned rice pudding recipe quicker and easier using a pressure cooker or Instant Pot.
Instant Pot Rice Pudding is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Instant Pot Rice Pudding is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant pot rice pudding using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Rice Pudding:
- Get 1 Cup Short Grain Rice
- Make ready 2 1/2 Cups 2% Milk
- Take 3/4 Cup Sugar or Splenda
- Prepare 1 Cup 2% Milk
- Take 1/2-3/4 Cup 2% Milk
- Take 1 Cup Raisins (possibly)
- Prepare 1 Tbs Cinnamon (possibly)
Just a few ingredients and it's great served either warm or cold. How to Make Instant Pot Rice Pudding - Step by Step: In pressure cooking pot, combine rice, water, and salt. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. This is the best pressure cooker rice pudding recipe you can get!
Instructions to make Instant Pot Rice Pudding:
- Add 1 1/2 cup water to the bottom on the Instant Pot.
- In a 7 Cup Pyrex Bowl Add Rice and 2 1/2 Cup 2% milk.
- Add 3/4 Cup sugar or Splenda and mix.
- Some add Cinnamon. I did not. Also you can add Raisins. Place milk mixture on a high rise Trivet and gently drop in Instant Pot.
- Set on High for 20 minute. After let pressure come down naturally. Bout 15 minutes.
- Stir. Add 1 Cup 2% Milk. Allow to cool or eat warm. I normally go to the next step.
- After some time the rice will absorb the milk and your Pudding will thicken up a bit. Stir it. Add 1/2 - 3/4 Cup Milk. Stir.
- Very creamy. If you like it warm eat it now. If not, put a lid on it and stick it in the refrigerator to cool!!!
We love easy and creamy desserts to make. We Canadians tend to eat rice pudding that is vastly different from our American friends - and we take our rice pudding really seriously. While the southern version is a creamy, more pudding concentrated dessert our prairie rice pudding is very rice based. Instant Pot Rice Pudding Read on to Learn How To Make the Best Instant Pot Rice Pudding! Let's get started on how to make creamy rice pudding in Instant Pot!!
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