Vickys Savoury Pancakes/Wraps, GF DF EF SF NF
Vickys Savoury Pancakes/Wraps, GF DF EF SF NF

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vickys savoury pancakes/wraps, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vickys Savoury Pancakes/Wraps, GF DF EF SF NF is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vickys savoury pancakes/wraps, gf df ef sf nf using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Make ready 60 grams gluten free buckwheat flour
  2. Make ready 1/4 tsp salt & pepper
  3. Take 1/4 tsp thyme, basil, oregano etc - optional
  4. Take 1 1/2 tsp Vickys Best Egg Replacer for Vegan Baking + 3tbsp water
  5. Get 140 ml light coconut milk
  6. Take 1 tbsp olive oil for frying
Instructions to make Vickys Savoury Pancakes/Wraps, GF DF EF SF NF:
  1. Add the seasonings to the flour, add the milk then mix to a smooth batter
  2. Let sit in the fridge for 30 minutes and give it a good stir with a whisk or fork when ready to use
  3. Make up the egg replacer and stir into the batter as you're ready to start cooking
  4. Brush a frying pan lightly with olive oil, set on a medium/low heat and pour 1/4 of the batter in (I find it easiest to pour the batter into a jug first, works out to be around 60mls), swirling it around to cover the bottom of the pan
  5. Fry for 2 minutes or until the edges are loose and the middle is barely wet then turn over with a fish slice and cook the other side
  6. Turn it over and give the other side 2 minutes
  7. Repeat with the rest of the batter to give you another 3 pancakes or just make 2 large pancakes
  8. Fill with a nice savoury filling like sauted mixed veg, soft 'cheese' & chives etc and roll up

So that’s going to wrap it up for this exceptional food vickys savoury pancakes/wraps, gf df ef sf nf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!