Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crunchy crab salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This is an excellent salad–something different! I followed the recipe with the exception of using imitation crab, doubling the curry, and mixing in the chow mein and almonds just before serving. A healthy crab salad with wow factor.
Crunchy crab salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crunchy crab salad is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook crunchy crab salad using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crunchy crab salad:
- Get 1 pack imitation crab meat
- Get 1 small cabbage
- Get 1 can sweet corn
- Get 1/2 cup mayo
- Get salt, pepper
Let marinate while you chop the celery. Imitation Crab Salad - quick and easy crab salad made with crunchy cucumbers, sweet corn, and hard-boiled eggs. Perfect for lunch, dinner, or on a sandwich! See more ideas about Crab salad, Crab recipes, Crab salad recipe.
Instructions to make Crunchy crab salad:
- Cut cabbage in small strips.
- Cut crab meat into small cubes and add to cabbage.
- Add corn, mayo, salt/pepper to taste and mix.
- Cover and let chill for about an hour before serving.
This crab salad is really tasty - seafood lovers go crazy over it! Tasty crab pieces are combined with crunchy onion and chopped. This crunchy salad is a great salad to make for any occasion. It has a mixture of fresh cabbage, cucumbers, crab meat, peas, and corn combined with a mayo. For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado.
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