California Rolls
California Rolls

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, california rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

California Rolls is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. California Rolls is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have california rolls using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make California Rolls:
  1. Make ready 1 cup Japanese short or medium grain rice
  2. Get 1 cup cold water
  3. Make ready 5 Tbsp Sushi Vinegar
  4. Get 1/2 lb Imitation crab meat
  5. Prepare 1 Avocado, ripe but still firm, cut into slices
  6. Take 1/2 medium cucumber, peeled and sliced into long julienne strips
  7. Prepare Toasted Nori Seaweed
  8. Get Toasted sesame seeds
Instructions to make California Rolls:
  1. Wash the rice with cold water until the water runs clear. soak for 30 minutes, drain, add water and cook on medium to low flame until water is completely absorbed, remove rice in a large bowl breaking lumps and let it cool slightly; add vinegar and mix for vinegar to coat evenly and set aside.
  2. For assembly, wrap sushi mat with cling foil, split Nori into half, place on mat, evenly spread a generous handful of rice to cover the entire nori sheet and flip over, place filling across the center of nori, start rolling using mat to keep the roll in place; apply pressure to tighten the roll, once complete sprinkle sesame seeds and cut, serve with spicy mayonnaise or wasabi and soy sauce.

So that is going to wrap this up with this exceptional food california rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!