Slow Cooker Banana Pepper Chicken
Slow Cooker Banana Pepper Chicken

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker banana pepper chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Slow Cooker Banana Pepper Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Banana Pepper Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Banana Pepper Chicken:
  1. Make ready 3 plump boneless, skinless chicken breasts
  2. Prepare 1 (14.5 oz) can low sodium chicken broth
  3. Get 1 can (12 fl oz) sliced banana peppers
  4. Get 5 shakes Mrs. Dash's garlic & herb seasoning
  5. Get Red potatoes (optional)
Instructions to make Slow Cooker Banana Pepper Chicken:
  1. Place all ingredients in slow cooker.
  2. Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.

So that is going to wrap it up for this exceptional food slow cooker banana pepper chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!