Chocolate sponge cake
Chocolate sponge cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate sponge cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate sponge cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chocolate sponge cake is something which I have loved my entire life.

Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time. Chocolate Sponge Cake Recipe & Video.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate sponge cake using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate sponge cake:
  1. Prepare 175 g self raising flour
  2. Take 175 g caster sugar
  3. Get 175 g butter
  4. Make ready 3 eggs
  5. Prepare 1 tbsp cocoa
  6. Make ready 1 tsp baking powder
  7. Prepare Jam
  8. Make ready Icing sugar

Sponge cakes are usually made of eggs, fats, flour & sugar. This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's almost impossible to mess it up! Want to get new recipe updates? Mary Berry's moist chocolate sponge cake with rich ganache icing is super easy and deliciously naughty.

Steps to make Chocolate sponge cake:
  1. Pre heat oven to 170oC
  2. Sift the flour and baking powder into a bowl then add the rest of the ingredients
  3. Whisk together until all combined
  4. Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight
  5. Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool
  6. When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top

Make a birthday special with Mary Berry's chocolatiest of chocolate sponge cakes. recipes. Turn the chocolate sponge cake upside down so the top becomes the bottom. Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. Serve this moist chocolate cake with an extra dollop of cream for ultra indulgence. A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner A luscious and versatile chocolate sponge — although just another variation on the Victoria. chocolate sponge cake.

So that is going to wrap it up for this special food chocolate sponge cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!