Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, thyme red skin potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salt and pepper We roasted the potatoes with some olive oil, garlic, and some dried leaf thyme. Instead of the thyme, use rosemary or chives if you prefer, or toss them with fresh chopped parsley. Before serving, remove the garlic cloves.
Thyme Red Skin Potatoes is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Thyme Red Skin Potatoes is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook thyme red skin potatoes using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Thyme Red Skin Potatoes:
- Get 1 qt water
- Prepare 6-10 red skin potatoes
- Get 1 tbs olive oil
- Make ready 2 tbs unsalted butter
- Prepare 2 tbs thyme
- Get to taste Salt & pepper
Peel a narrow strip of skin around the center of each potato. In a serving bowl, combine the remaining ingredients. In a large bowl, toss potatoes, oil, garlic, and herbs. Season with salt, pepper, and a pinch of red pepper flakes.
Steps to make Thyme Red Skin Potatoes:
- Boil water. Cut potatoes into quaters or smaller if desired. Place potatoes in boiling water and let cook 12 minutes.
- Drain potatoes. Put back in pan over medium heat & place olive oil & butter in pan, let melt. If you are impatient like me, I added potatoes as butter was melting. Mix around. Add salt, pepper & thyme. Let cook 4-8 minutes.
Red skin potatoes can be prepared several delicious ways. Most people prefer to leave the skin on them in the recipes because the skins are light and tasty. You can roast these yummy little potatoes with garlic and Parmesan for a crispy treat, prepare them boiled with butter and parsley, or make mashed potatoes with them as a great side dish. In a large bowl, toss the potatoes, olive oil, garlic, salt, pepper, thyme, oregano, basil and Parmesan cheese until evenly coated. Turn the mixture out onto the prepared baking sheet and arrange in a single layer.
So that is going to wrap this up with this exceptional food thyme red skin potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
