Crisco Sugar Cookies
Crisco Sugar Cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crisco sugar cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Crisco Sugar Cookies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Crisco Sugar Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crisco sugar cookies using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Crisco Sugar Cookies:
  1. Prepare 1 cup Butter Flavored Crisco (or half shortening and half butter)
  2. Prepare 1 1/2 cups granulated sugar
  3. Make ready 1/2 cup brown sugar
  4. Take 3 eggs
  5. Make ready 2 tablespoons milk
  6. Prepare 1 teaspoon vanilla
  7. Prepare 4-5 cups all-purpose flour
  8. Prepare 1 1/2 teaspoons baking soda
  9. Make ready 1 1/2 teaspoons cream of tarter
  10. Take 1 teaspoon salt

Gradually add to shortening mixture on low speed until blended. ADD egg, milk and vanilla; beat until blended. Cookies: Combine shortening, granulated sugar and brown sugar; beat at medium speed until well blended. Beat in eggs, one at a time.

Instructions to make Crisco Sugar Cookies:
  1. Cream the shortening and sugars together.
  2. Beat eggs in one at a time.
  3. Add milk and vanilla.
  4. Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
  5. Mix with creamed mixture into one until well blended. A dough should form.
  6. Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
  7. Preheat oven to 350 degrees Fahrenheit.
  8. Separate dough into two balls.
  9. Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
  10. Cut the cookies to desired shapes. Place on ungreased baking sheet.
  11. Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
  12. Bake for 5-6 minutes or until edges of cookies are golden.
  13. Set out to cool. Once cool you can ice non-decorated cookies.

Combine flour, baking soda, cream of tartar and salt. Mix into butter flavor shortening mixture until well blended. Tie Dye Sugar Cookies Eazy Peazy Mealz. Soft Sugar Cookies with a Hint of Coconut Daily Appetite. Blend Crisco, sugar, egg and extract.

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