Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mixed fruit custard. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mixed Fruit Custard is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mixed Fruit Custard is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have mixed fruit custard using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mixed Fruit Custard:
- Get For Custard Sauce:
- Take Full fat milk
- Get Vanilla Custard Powder
- Make ready Sugar (optional)
- Prepare For Serving
- Get Chopped fruits of your choice
- Prepare Chopped walnuts & pistachios
- Make ready Cardamom powder
Steps to make Mixed Fruit Custard:
- Add custard powder to the 1/2 cup milk. Mix it well to remove all lumps and keep it aside. - Boil milk in a nonstick deep saucepan over medium heat. Stir occasionally to prevent the milk from burning.
- When milk starting boiling, add milk custard powder mixture slowly. - Keep stirring continuously on the low medium flame for 10 minutes. - After 10 minutes switch off the flame and transfer the prepared custard into another bowl. Add cardamom powder and mix well.
- Let this cool to a room temperature. Then refrigerate for one hour. - Vanilla Custard is prepared.
- To Serve Fruit Custard: - - Whisk the custard to make sure there are no lumps and it is smooth. - Just before serving, mix all chopped fruits and dry fruits. Mix them well. - Garnish with some pomegranate and serve.
- Tips: - - Avoid adding Melons. - You can replace sugar with honey.
So that’s going to wrap this up for this exceptional food mixed fruit custard recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!