Lilhpster's Vegan Feta Cream Sauce Pasta
Lilhpster's Vegan Feta Cream Sauce Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lilhpster's vegan feta cream sauce pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lilhpster's Vegan Feta Cream Sauce Pasta is something that I have loved my whole life. They are fine and they look wonderful.

Recipe: Perfect Lilhpster's Vegan Feta Cream Sauce Pasta. How to Prepare Delicious Lilhpster's Vegan Feta Cr. Recipe: Perfect Vickys Valentine Chocolate Shortbr.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Make ready 1 cup broccoli florets
  2. Take 5 halved cherry tomatoes
  3. Get 1/3 cup sliced mushrooms
  4. Take 2 tbsp olive oil
  5. Prepare 2 tbsp minced garlic
  6. Prepare 15 oz vegetable broth
  7. Take 1 tsp onion powder
  8. Prepare 1 1/2 cup Rotini pasta
  9. Get 3 tbsp Go Veggie dairy free cream cheese
  10. Make ready 1 dash Go Veggie vegan mozzarella shreds

Instead of cream, this dairy-free recipe uses vegan margarine and soy milk, and it's easy to make from scratch. Fresh chopped parsley, garlic, and a touch of freshly cracked black pepper give it an Italian-inspired flavor that's perfect for. We're making two vegan pasta recipes today, both with delicious vegan cream sauces. First up we have a vegan mushroom stroganoff, and then we're making a.

Instructions to make Lilhpster's Vegan Feta Cream Sauce Pasta:
  1. Warm the oil in a skillet over medium heat.
  2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
  3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
  4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
  5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster

Keyword one pot creamy pasta, vegan creamy garlic pasta, vegan fettuccine alfredo. If too much of the liquid is cooking off, reduce the heat a little bit, and add more nondairy milk. This nutrient-dense and deliciously creamy pasta comes together so quickly. A perfect option for anyone who is vegan, dairy-free, or who just wants to switch things up! Pasta is naturally vegan, super delicious, and way versatile.

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