Grilled chicken with grilled potatoes and hokaido pumpkin
Grilled chicken with grilled potatoes and hokaido pumpkin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, grilled chicken with grilled potatoes and hokaido pumpkin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grilled chicken with grilled potatoes and hokaido pumpkin step by step Put the sliced potatoes and pumpkin on one baking tray together with the garlic, spice, with a little oil and water. We put the washed chicken pieces into a baking dish. Grilled chicken with grilled potatoes and hokaido pumpkin instructions.

Grilled chicken with grilled potatoes and hokaido pumpkin is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Grilled chicken with grilled potatoes and hokaido pumpkin is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled chicken with grilled potatoes and hokaido pumpkin using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Grilled chicken with grilled potatoes and hokaido pumpkin:
  1. Take pieces Chicken
  2. Get Potatoes
  3. Take Hokaido pumpkin
  4. Get Garlic
  5. Make ready Oil
  6. Take Onion
  7. Make ready to taste Spices
  8. Get Water

Bake to max until golden and crispy. See great recipes for Grilled chicken with grilled potatoes and hokaido pumpkin too! See great recipes for Grilled chicken with grilled potatoes and hokaido pumpkin too! Rub with lemon juice and season with salt and pepper.

Instructions to make Grilled chicken with grilled potatoes and hokaido pumpkin:
  1. Put the sliced potatoes and pumpkin on one baking tray together with the garlic, spice, with a little oil and water
  2. We put the washed chicken pieces into a baking dish. Add spices, oil and water

Heat clarified butter and fry chicken on all sides. Put chicken in a casserole dish, add potatoes and sprinkle with rosemary. This super quick roasted Hokkaido pumpkin is flavoured with lots of garlic and herbs, which makes it sweet, yet savory. It makes an excellent side dish for fish and meat. If you puree the roasted pumpkin, you can serve it like you would mashed potatoes or you can use it to make pasta dishes or risottos.

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