Sour Chilli potato & sweet turmeric paneer (Veg)
Sour Chilli potato & sweet turmeric paneer (Veg)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sour chilli potato & sweet turmeric paneer (veg). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Generously coat the potatoes in butter. Heat up your chili in a small pot. Slice the potatoes in half, smush the middle with a fork, and then add a ladle of chili to the center of each potato.

Sour Chilli potato & sweet turmeric paneer (Veg) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sour Chilli potato & sweet turmeric paneer (Veg) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sour chilli potato & sweet turmeric paneer (veg) using 27 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Sour Chilli potato & sweet turmeric paneer (Veg):
  1. Take Dried chilli potato
  2. Prepare 8-10 small white potatoes
  3. Take Cobram garlic & rosemary olive oil
  4. Make ready 1/2 white onion
  5. Make ready 1/2 red onion
  6. Make ready 5-6 cloves Garlic
  7. Make ready Salt
  8. Get Paprika
  9. Prepare Dried chilli
  10. Take Coriander powder
  11. Make ready Ground ginger
  12. Prepare Tarragon
  13. Make ready Cinnamon
  14. Prepare Nutmeg
  15. Make ready Allspice
  16. Take Juice of 1/2 lime/lemon
  17. Make ready Sweet turmeric paneer
  18. Take Cobram garlic and ginger olive oil
  19. Prepare 1/2 white onion
  20. Take 3-5 tbsp raw sugar
  21. Take 1/2 tbsp cinnamon
  22. Prepare 1/2 tbsp nutmeg
  23. Get Turmeric (2 tbsp)
  24. Prepare Lemongrass
  25. Prepare 1 can coconut cream
  26. Make ready Couple of squeezes of lime
  27. Take 400 g paneer

Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer. Gravy dish is good to eat as a side with Fried rice or Veg. Finely chop the onion and mince the garlic. Slice the leek into slices and add to the pan too.

Steps to make Sour Chilli potato & sweet turmeric paneer (Veg):
  1. DRIED CHILLI POTATO: Peel, cut, boil & strain potatoes
  2. Add oil to pan and heat (I use Cobram olive oil; it's good &, not cut with any vegetable or damaging oils)
  3. Add garlic and bring to sizzle
  4. Add white onion (1/2) then red onion (1/2) and stir/toss
  5. Add potatoes & salt, mixing slowly to avoid crushing soft potatoes for about a minute
  6. Add paprika, dried chilli, coriander powder, ground ginger, tarragon, cinnamon, nutmeg & allspice them mix gently and let fry (turn on your oven to 180° and line your tray with foil and let it heat up in the oven)
  7. As the mix browns (the potatoes might be pretty soft) add some lime juice and let cook for a few more minutes
  8. Pop the potatoes from the pan into the tray and turn up your oven to about 250° and let bake for about 10mins or until desired (best to check every 5-6 minutes just in case, it burns quickly)
  9. SWEET TURMERIC PANEER: Add oil & bring to heat
  10. Add white onion, cinnamon, sugar, nutmeg, turmeric & lemongrass; cook til soft
  11. Add coconut cream and stir till silky, add paprika and stir in then let simmer on low heat for a few minutes before adding in a couple of squeezes of lime
  12. Add paneer and let cook on low for about 5-10 minutes (allows paneer to soften as well as thickening up the curry)
  13. Can serve with side salad and/or rice, bread, naan etc (fyi the serving size in the image is pretty generous)

A perfect crispy, spicy, tangy and sweet st. Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes. Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires different cooking time. So if we want to keep the cooking time precise, then cutting step is important.

So that’s going to wrap this up with this special food sour chilli potato & sweet turmeric paneer (veg) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!