Crockpot Vegan Pasta Sauce
Crockpot Vegan Pasta Sauce

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, crockpot vegan pasta sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Vegan Pasta Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crockpot Vegan Pasta Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

This excellent and nutritious sauce combines beautifully with any type of pasta. Rotini or rotelle are good because their ridges hold the sauce as you eat. Uncover, stir thoroughly, then leave cover off crock pot and turn heat to high.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot vegan pasta sauce using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crockpot Vegan Pasta Sauce:
  1. Make ready Diced tomatoes
  2. Get Tomato sauce
  3. Take Tomato paste
  4. Make ready Crushed tomatoes
  5. Get Antanella's pasta sauce (tomatoes and basil)
  6. Get Onion
  7. Get Vegan margarine
  8. Take Lentils
  9. Prepare Parsley
  10. Make ready Garlic spice mix
  11. Make ready Italiano spice mix
  12. Get Onion powder
  13. Get Dried red pepper powder
  14. Get Garlic powder
  15. Take Salt (or to taste)
  16. Get Ground black pepper
  17. Make ready Bay leaves
  18. Take Brown sugar

In this video i will show you how to make a very easy crockpot spagetti sauce. It is very simple but oh so delicouse. Put it on in the morning and. More of my easy to make crock pot pasta dishes are Chicken Cacciatore, Crock Pot Italian Turkey Meatballs and Pollo in Potacchio (braised chicken dish made with tomatoes).

Steps to make Crockpot Vegan Pasta Sauce:
  1. Heat up a small cooking pan and put the margarine in it. Dice the onion and drop in the pan, cook until browned.
  2. In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon.
  3. Add in the spices, salt and pepper, brown sugar and the cooked onions. Mix.
  4. Put the bay leaves on top. Cook on low heat for 4 hours.
  5. Add to your favorite pastas! You're done! Can be stored into your feezer for up to 6 months! :)

The best tip I can give you when you make this is to use the best chicken or turkey Italian. How to make crockpot spaghetti casserole: Make your sauce first. I like to use ground beef because we usually have it in our freezer… but all Italian sausage The sauce is what will cook the pasta, so it should be well mixed! Play around with the cheeses if you want! Try this delicious crock pot spaghetti sauce recipe that you can make just by tossing everything in your crockpot.

So that is going to wrap this up for this special food crockpot vegan pasta sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!