Ground Beef Enchiladas
Ground Beef Enchiladas

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ground beef enchiladas. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Beef Enchiladas is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ground Beef Enchiladas is something which I’ve loved my entire life.

Reviews for: Photos of Ground Beef Enchiladas. This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure The other key to the recipe is lots of lean ground beef. I like to mix beans into my enchiladas for extra protein.

To get started with this recipe, we have to prepare a few ingredients. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Enchiladas:
  1. Prepare Ground Chuck
  2. Get Diced White Onion
  3. Take Chili Beans (undrained)
  4. Make ready can Red Enchilada Sauce
  5. Take Flour Tortillas
  6. Prepare Shredded Cheddar Cheese
  7. Get can Sliced Black Olives

Don't forget to add your favorite. These Hearty Ground Beef Enchiladas are my go-to recipe on busy nights. I always have the ingredients on hand for beef enchiladas, and I make them extra filling by adding beans to the mixture. These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family!

Instructions to make Ground Beef Enchiladas:
  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain.
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top.
  6. Bake for 20 minutes. Let cool for 5 minutes after removing.

You can keep it simple with canned enchilada sauce or use homemade. Ground beef enchiladas are one of my very favorite meals, and this is a tasty version my family enjoyed! For this recipe, I figured nutrition for about a pound of beef over the entire recipe, prepared. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. Beef - This is a recipe for beef enchiladas so it's made with ground beef.

So that’s going to wrap this up with this special food ground beef enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!