Best No-Nut Banana Muffins
Best No-Nut Banana Muffins

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, best no-nut banana muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Best No-Nut Banana Muffins is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Best No-Nut Banana Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook best no-nut banana muffins using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Best No-Nut Banana Muffins:
  1. Take 4 Bananas, the riper the more flavor you will get.
  2. Take 1 1/2 stick Butter, melted
  3. Take 1 cup Brown sugar
  4. Make ready 2 Eggs
  5. Prepare 1 tbsp Vanilla
  6. Make ready 2 cup Flour
  7. Make ready 1 1/2 tsp Baking soda
  8. Get 1/2 tsp Salt
  9. Prepare 5 tsp White Sugar
Steps to make Best No-Nut Banana Muffins:
  1. Preheat oven to 375°F.
  2. Place muffin cups inside a muffin pan. Or grease the insides of the pan.
  3. In a medium mixing bowl, mash the bananas well with a fork
  4. Add the butter, brown sugar, eggs and vanilla. Mix well till the batter takes on a uniformed and smooth consistency.
  5. In a large mixing bowl combine the flour, baking soda and salt.
  6. Add the wet ingredients to the dry ingredients and fold until all the dry ingredients have absorbed the wet ingredients.
  7. In to each of the muffin cups scoop 1/2 cup of the batter.
  8. Once all the cups have batter, sprinkle 1/2 a teaspoon of the white sugar on the tops of the batter.
  9. If there are any empty cups, line the bottoms with water to prevent scorching of the pan.
  10. Bake for 20 minutes. Test one with a toothpick to be sure muffins are done.
  11. Allow muffins to cool for 5 minutes then place muffins on a cooling rack.

So that is going to wrap this up with this exceptional food best no-nut banana muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!