Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Cake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Spinach Cake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have spinach cake using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach Cake:
- Prepare 500 g spinach (just leaves)
- Prepare 300 ml (1.5 glasses) milk
- Get 4 eggs
- Prepare 8 tablespoon (1 glass) sugar
- Prepare Half glass of vegetable oil
- Get 1 teaspoon salt
- Prepare Vanilla
- Prepare 1 teaspoon baking powder
- Take 1 teaspoon baking soda
- Prepare Flour as you need (I used 3 cup)
- Make ready Whipped cream
Instructions to make Spinach Cake:
- Put the vegetable oil in a saucepan. Slowly add spinach. I should've chopped them but I forgot. But it's okey.
- While your spinach's baking mix eggs in a bowl and slowly add sugar and keep mixing.
- Turn of the oven and add salt in spinach and then mash it.
- Add milk and stir dry ingredients in your bowl. And finally add your spinach mash.
- Bake them in preheated oven at 180°C for 30 minutes.
- While your cake chilling out prepare whipped cream for icing.
- I've cut edges to make a even cake pieces then I've used them for icing.
So that’s going to wrap it up for this exceptional food spinach cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
