Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, best ever leftover chicken or turkey and dumplings. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
After Thanksgiving, many people wonder what they can make with all the leftover turkey! After the meal is over, I usually I typically use celery, carrots, and peas - but you can pretty much use any leftover veggies that you have. Chicken and Dumplings Leftovers: what to do with left over turkey and/or chicken.
Best ever leftover chicken or turkey and dumplings is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Best ever leftover chicken or turkey and dumplings is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Best ever leftover chicken or turkey and dumplings:
- Make ready I used leftover smoked chicken breast.
- Prepare I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
- Take 18 ounce cans of chicken broth
- Get of water
- Make ready of granulated chicken bouillon
- Get of Red Lobster cheddar Bay biscuit mix
- Make ready Half cup of shredded sharp cheddar cheese
Grilled Turkey, Bacon, Radicchio, and Blue Cheese Sandwiches. Classic chicken 'n' dumplings-style stew made with leftover turkey (or chicken), with light, fluffy, biscuit-based dumplings. Large holiday dinners often leave us with loads of leftovers. If you've made a large turkey, you'll be able to use your leftover turkey in any of the recipes In fact, all of these casseroles can utilize either turkey or chicken.
Instructions to make Best ever leftover chicken or turkey and dumplings:
- Take your pre cooked poultry of your choice and cut into bite size pieces.
- Give your veggies a rough cut and add to a large stock pot with your poultry.
- Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
- In the meantime, mix the cheddar bay biscuits mix according to the package directions.
- Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve
Don't forget to comment, like and subscribe! Subscribing is like a pat on the back that shows me that you like my videos and you would like to see more. This Channel is a participant in. Chicken enchiladas Shred leftover chicken put it in a pot with a small can of enchilada sauce Then I follow the directions on the Bisquik box for dumplings. The dumplings cook in the soupy mixture I use them for making chicken and noodles/turkey and noodles or anytime I want to use broth, even.
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