Aloo palya(tastes best with dosa)
Aloo palya(tastes best with dosa)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo palya(tastes best with dosa). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

taste best with poori and dosa In this video we will see how to make masala aloo palya. Aloo palya recipe is very easy to make & it is very tasty with dosa.

Aloo palya(tastes best with dosa) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Aloo palya(tastes best with dosa) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have aloo palya(tastes best with dosa) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aloo palya(tastes best with dosa):
  1. Make ready 2 boiled potatoes
  2. Make ready 2 medium sized onion sliced thinly
  3. Make ready 1 medium sized tomato chopped
  4. Make ready 4 green chillies, slit
  5. Prepare 1 tsp mustard seeds
  6. Prepare 1 tsp urad dal
  7. Make ready 1 tsp jeera seeds
  8. Take 3-5 curry leaves
  9. Make ready 1 tsp turmeric powder
  10. Make ready as per taste Salt
  11. Prepare 2 tsp oil

Here is my version of the tasty alu sabzi. Alugadde Palya is a dish prepared using the ubiquitous Potatoes. A spoonful of this is tucked inside A spoonful of this is tucked inside hot Dosa/Pancakes popularly known as Masala Dosa. We stuff this creamy…» It was so good.

Instructions to make Aloo palya(tastes best with dosa):
  1. In a pan add oil, jeera, mustard seeds and let them pop.
  2. Now add sliced onions and curry leaves.
  3. Add in green chillies, tomato,salt and turmeric.
  4. After it's cooked well add the boiled and mashed potato and mix the whole thing well.
  5. Your easy aloo palya is ready to eat!!!
  6. Preparation of aloo; In a cooker add 2 potatoes,pinch salt and water, pressure cook, it for 2 whistles. Once is cooked well and cooled down take it out and mash it. Serve hot.

Friends, do try this Karnataka style alugadde palya for a change and enjoy ! Adjust the quantity of green chillies as per your taste. You can either use slit green chilli or chop it finely. Technorati Tags: Aloogadde palya,aloo gadee palya recipe,aloogadee palya recipe,Potato palya. Deep fried goodness ~ Batate/Aloo Bonda.

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