Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked ranch sunflower seeds. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Ranch Sunflower Seeds is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Baked Ranch Sunflower Seeds is something which I have loved my entire life. They’re nice and they look fantastic.
Find Deals on Ranch Seeds Sunflower in Womens Clothing on Amazon. Great recipe for Baked Ranch Sunflower Seeds. And I'm addicted to the ranch popcorn flavoring.
To get started with this recipe, we must first prepare a few components. You can have baked ranch sunflower seeds using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ranch Sunflower Seeds:
- Prepare 4-6 cups sunflower seeds
- Make ready Salt
- Make ready Seasoning salt
- Get Garlic powder
- Make ready Italian herbs seasoning
- Prepare Ranch popcorn flavoring
- Get Cooking oil spray
Add olive oil and spice mixture and shake until sunflower seeds are completely coated. Ships from and sold by Amazon.com. We had a smaller variety of sunflower growing in the garden this year along with a few mammoths, so when all of the growing was done, I only had two sunflowers to harvest. But you'd be amazed at the harvest that one or two sunflowers can provide!
Instructions to make Baked Ranch Sunflower Seeds:
- Preheat oven to 400°. Wash raw uncooked sunflower seeds thoroughly and soak in warm salted water for 3-4 hours. (you can skip this part to cut on time if you'd like)
- Drain and place seeds in medium saucepan. Add fresh water and salt. Bring seeds, salt, and water to a boil in saucepan. Reduce heat to simmer and simmer for 15-20 minutes.
- Drain the water and place seeds in a single layer on a greased cookie sheet. Spray a layer of cooking oil across the tops of the seeds. Add seasonings to taste. Place in the oven at 400° for 10-15 minutes.
- If not finished seeds can go back in for an additional 5 mins but keep a close eye cuz they can burn quickly. Also, I occasionally will flip them and repeat with cooking spray and seasonings before returning to the oven as well. When toasted place them in a Tupperware container or ziplock baggie. Cover in ranch powder flavoring. Shake or toss to coat well. Enjoy!
And while sunflower seeds can definitely be cracked and used raw, roasted sunflower seeds are a great way to give the kids a fun snack. Toss seeds with melted butter and ranch seasoning mix. While they are hot from the oven, lightly salt the seeds. This is great for a salty snack or added to a mix with chocolate. Unshelled sunflower seeds are a popular snack, while shelled varieties can be eaten by the handful or added to any number of foods, such as trail mix, salads and baked goods.
So that’s going to wrap it up with this special food baked ranch sunflower seeds recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
