Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, avocado bruschetta recipe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Avocado bruschetta recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Avocado bruschetta recipe is something which I’ve loved my whole life.
Spread the avocado mixture on the toasted baguette slices. Top with the chopped tomatoes and sprinkle with the parmesan cheese. Place bread on an ungreased baking sheet.
To get started with this particular recipe, we have to first prepare a few components. You can have avocado bruschetta recipe using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado bruschetta recipe:
- Prepare avocado
- Prepare French bread
- Make ready Some salt
- Make ready olive oil
- Get black pepper
- Take garlic (minced)
- Prepare large tomatoes (chopped)
- Take small onions (chopped)
- Make ready Some chopped parsley
- Make ready lemon
Add the lemon juice, garlic, basil, salt and pepper. Easy avocado bruschetta is a flavorful snack that is killer for a party and also as a midday treat. The bright flavors are so satisfying, and the creamy addition of avocado is the best twist on the Italian classic! This months theme is appetizers which very easily could be read as "football food" this time of the year.
Instructions to make Avocado bruschetta recipe:
- In a small bowl,mix together olive oil,some salt,minced garlic and black pepper
- Slice the french bread and coat with the oil mixture and arrange on a baking tray..bake in the oven for 10-15mins
- Mean while,; in a large bowl add the avocado and mash it using a fork
- Add chopped onions,tomatoes and parsley,then add some salt and black pepper to taste. Squeeze 1/2 lemon juice and mix until well combined
- Remove the french bread from the oven and add spoonful of the avocado mix on top..serve and enjoy!
Tomato and smashed avocado bruschetta appetizer, a California spin on a favorite Italian classic recipe. Like the best breakfast avocado toast you've ever had. Except the bread is grilled instead of toasted giving it that rustic smoky flavor throughout along with a soft interior and crispy exterior. Avocado and feta bruschetta with a sprinkle of garlic is a new twist on the traditional bruschetta recipe and is a quick and easy appetizer. The oil will help stop the butter from burning easily.
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