Crepes
Crepes

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crepes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

MMM! best crepe recipe ever! one of my favorite breakfast recipes! My idea of the perfect crepes! Can be made sweet or savory.

Crepes is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crepes is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have crepes using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crepes:
  1. Get Milk: 1 1/4 cup of milk
  2. Take Eggs: 2 large eggs
  3. Prepare Butter: 2 tablespoon of melted butter or olive oil
  4. Prepare Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
  5. Take Salt: 1/2 tsp of salt
  6. Make ready Flour: 1 cup of flour
  7. Get Butter: 2 tbsp softened butter

The secret: letting the batter rest. It gives time for flour to absorb How do I make sweeter crepe batter? Easy—just up the amount of sugar. I share many different ways to serve them below!

Steps to make Crepes:
  1. Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
  2. Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
  3. Add the rest of the liquid and mix to form a smooth, watery batter.
  4. Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.

Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner.

So that’s going to wrap this up with this exceptional food crepes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!