Instant Pot Chili
Instant Pot Chili

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, instant pot chili. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Chili is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Instant Pot Chili is something that I’ve loved my entire life.

Make this Easy Instant Pot Chili (Pressure Cooker Chili) under an hour! Simple umami & spicy Pressure Cooker Beef & Beans Chili to satisfy your hearty comfort food cravings. This Instant Pot chili is a blend of beef, beans, tomatoes and spices, all simmered together in a pressure cooker until tender and flavorful.

To get started with this recipe, we must prepare a few ingredients. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Chili:
  1. Prepare lean ground beef
  2. Prepare garlic
  3. Prepare light red kidney beans
  4. Make ready black beans
  5. Make ready Large onion diced
  6. Prepare can crushed tomatoes
  7. Get can tomato sauce
  8. Take McCormicks chili seasoning
  9. Prepare can rotel original
  10. Prepare Salt and pepper
  11. Prepare vegetable oil
  12. Take water

It tastes like it's been simmering on the stovetop all day but rather it's cooked in the Instant Pot and ready in under an hour. Instant Pot Chili is the BEST CHILI recipe hands down! The magic of the Instant Pot works to develop incredible flavor in a fraction of time! This is the best Instant Pot Chili recipe, and it's so quick and easy to make in your pressure cooker!

Instructions to make Instant Pot Chili:
  1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
  2. Add seasoning and mix through ground beef mixture along with a cup of water.
  3. Add in beans, salt and pepper and stir.
  4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
  5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

This hearty beef chili recipe is perfect for weeknight meals, Sunday dinner, and entertaining. Add garlic, onion, bell pepper and chili to the Instant Pot®. Stir in tomato paste, chili powder, paprika, oregano, cocoa powder and cumin. Instant Pot chili is what you make when the classic chili cravings are strong but time is short. It's what you make when you still want your chili to taste like it simmered on low all day, but you didn't have.

So that’s going to wrap this up for this exceptional food instant pot chili recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!