Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick peshwari naan. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Quick Peshwari Naan is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Quick Peshwari Naan is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook quick peshwari naan using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Peshwari Naan:
- Make ready Dough
- Make ready 170 g flour
- Take 1.5 tbsp baking powder
- Get Teaspoon salt
- Make ready 250 ml water
- Make ready Filling
- Get Handful sultanas
- Get Tbsp ground almonds
- Get Extras
- Get Oil for frying
Instructions to make Quick Peshwari Naan:
- Mix flour, salt and baking powder in a bowl.
- Mix with water. Whisk until a smooth batter is formed.
- Leave batter to rest for 15 minutes
- Finely chop sultanas. Mix with ground almonds.
- Add a ladle of batter to frying pan with a bit of oil. Fry both sides until slightly golden.
- Add filling on top of flat bread. Then fold and seal.
- It’s good to experiment with different sizes, thicknesses and cooking time to suit your taste!
So that’s going to wrap it up with this special food quick peshwari naan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
