Green peas mint soup
Green peas mint soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green peas mint soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

The refreshing combination of green peas and mint and the bright colours of the soup bring you light and joy and don't leave you indifferent. If the peas are frozen, you don't need to defrost them. Tear off the leaves from the mint, wash and dry.

Green peas mint soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green peas mint soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook green peas mint soup using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green peas mint soup:
  1. Get 1 cup green peas
  2. Take 1/3 cup mint leaves
  3. Take 1 finally chopped Onion
  4. Prepare 1 inch ginger chopped
  5. Take 1 tablespoon black pepper powder
  6. Get 1 tablespoon butter
  7. Take 1 tablespoon cream
  8. Prepare to taste Salt

Pea and Mint Soup - The Ins and Outs. You can use shallots, white, red or spring onions - whatever you have at hand, really. Don't tip away any water - that green stuff is nutrients! Know how to make green peas and mint soup easily.

Instructions to make Green peas mint soup:
  1. Heat butter in a pan. Add chopped garlic and satue for a minute. Now add chopped onions and satue for 1 to 2miniut. Add green peas and salt mix it properly.now add 1/2cup of water and let it cool for 5 minutes. Put off the flame and add mint leaves. Let it cool.
  2. After cooling put this in a mixer grinder. Make a fine paste.
  3. Now add this to a pan add 1/2cup of water and black pepper powder and let it boil for 3 to 4 minutes. Green pea mint soup is ready.
  4. Add cream before serving. Serve it hot.

Check if the peas have boiled and have become softer. Keep it at room temperature for a while and then you can add it to a mixer. Carefully ladle soup into a blender. Add mint leaves, lemon juice and zest, and olive oil. These useful spices can be used to cook so many different meals!

So that is going to wrap it up for this special food green peas mint soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!