Steamed Fritatta with Crumpets
Steamed Fritatta with Crumpets

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed fritatta with crumpets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Fritatta with Crumpets is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Steamed Fritatta with Crumpets is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have steamed fritatta with crumpets using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Fritatta with Crumpets:
  1. Make ready 2 garlic cloves, roughly chopped
  2. Take 1 medium white onion, chopped
  3. Prepare 1 bell pepper, chopped
  4. Get 1/2 broccoli head, chopped into small pieces
  5. Get 1 large handful of baby tomatoes, halved
  6. Prepare 3 medium eggs, whisked
  7. Prepare 50 g cheese, grated
  8. Get 1 pinch tumeric
  9. Make ready 1 pinch smoked paprika
  10. Make ready 1 pinch cumin
  11. Get 1 pinch black pepper
  12. Take Crumpets (and butter or margarine)
Instructions to make Steamed Fritatta with Crumpets:
  1. Chop vegetables.
  2. "Crust Fry" vegetables for 10 minutes. Stir in spices.
  3. After browning and softening the vegetables, add in whisked eggs evenly. Set it on "Baking" mode for 5 minutes. Add grated cheese and switch to "Keep Warm" mode.
  4. Toast crumpets and add butter or margarine. My trick is to use 2 non-stick fish slices to split in half and to lift it out.

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