Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked spaghetti with bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Spaghetti with Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Baked Spaghetti with Bread is something that I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spaghetti with Bread:
- Get Bread
- Prepare 6 slices store baked Italian bread
- Prepare 6 tablespoons butter divided
- Get To taste granulated garlic powder
- Make ready As needed kosher salt to sprinkle
- Get Spaghetti
- Get 1/2 pound cooked spaghetti pasta
- Take 1-1/2 pound ground beef
- Take 15 ounces canned diced tomatoes
- Make ready 15 ounces canned tomato sauce
- Get 1/3 cup flame roasted peppers
- Take 1/2 cup sliced kalamata olives
- Prepare 2 tablespoons capers
- Take 2 tablespoons sugar
- Get 1 teaspoon salt
- Get 1 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Prepare 3-1/2 tomato paste
- Prepare 1/2 cup diced onion
- Make ready Topping
- Prepare 1/2 cup shredded Parmesan cheese
- Get 2-1/3 ounces Gouda cheese
Cook spaghetti according to directions for al dente. Cook turkey with a little. and garlic. Spaghetti bread may sound weird but think about how well a slice of garlic bread goes with a plate of spaghetti. I used a mix of Asiago and mozzarella for a more pronounced cheese flavor.
Steps to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
In bread machine pan, place all ingredients in order suggested by manufacturer. Choose crust color and loaf size if available. This easy, baked spaghetti stuffed garlic bread makes a great family dinner! This spaghetti with bread crumbs is a simple yet impressive meal made with pasta, bread crumbs, garlic, fennel seed, and cheese. Perfect for those days when there's nothing left in the fridge.
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