Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked ricotta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Stock up on cereal, snacks and more. Baked ricotta dip is the very definition of easy entertaining. It's just ricotta, eggs, and Parmigiano-Reggiano beaten and baked until puffed and golden.
Baked Ricotta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Baked Ricotta is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have baked ricotta using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Ricotta:
- Get 15 oz part skim ricotta cheese
- Get 1/3 cup parmesan cheese
- Make ready 1/8 tsp basil
- Prepare 1/8 tsp garlic powder
- Get Pinch salt and pepper
- Take Marinara sauce
Ricotta is a moist, fresh Italian cheese made from whey, a byproduct of cheesemaking. This cheese is used in Italian cuisine in dishes like lasagna or manicotti and in many desserts like cheesecakes and baked goods. It's made from the sheep, cow, goat, or buffalo's milk whey that remains after the curds are removed. The thing with this baked ricotta is that it is going to be better if you make it with a fresh Italian ricotta.
Instructions to make Baked Ricotta:
- Preheat oven to 350
- Spray 4 ramekins with olive oil and place on baking sheet
- In medium bowl combine ricotta cheese, parmesan cheese, basil,garlic powder and salt and pepper.
- Stir to fully combine
- Place approximately 1/2 cup mixture into ramekins
- Top with 1 tbsp marinara sauce
- Bake for 20 minutes.
But it is still really fabulous made with supermarket ricotta. I don't think that bad at all! Tips to make single-serve baked ricotta: Use ramekins and a measuring cup to portion out the ricotta cheese. Grease the ramekins with olive oil spray, not regular olive oil. You use less oil with the spray, which equals fewer calories.
So that is going to wrap it up with this exceptional food baked ricotta recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
