Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot pulled pork chili. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Crockpot Pulled Pork Chili is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Crockpot Pulled Pork Chili is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot pulled pork chili using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Pulled Pork Chili:
- Make ready Pork Roast
- Get beans
- Make ready large sweet onion, diced
- Make ready large bell pepper, diced
- Take gloves garlic, minced
- Take cumin
- Get chili powder
- Take red pepper flakes
- Take BBQ sauce
Slow Cooker Pulled Pork Chili - This amazing, sweet heat style pulled pork chili is absolutely mouthwatering! Skim any excess fat off the top and discard. Pulled Pork Chili is the best combination of authentic Mexican flavors and smoked pork! It can be made in the slow cooker, or even in the pressure cooker!
Steps to make Crockpot Pulled Pork Chili:
- Soak beans over night
- Drain beans, rinse, fill crockpot with water til just over beans
- Add everything else
- Trim fat from roast. Add it to the pot. Salt & pepper
- Crockpot on high 6 - 8 hours. Shred pork
Load this award-winning chili with your favorite chili toppings and enjoy! Never fails… gotta make a new red chili every year. It's just my never ending quest for the best. Or to solve my boredom. (read: craziness.) My palette is rarely satisfied. Add to pot and sear until browned on all sides; transfer to a bowl and set aside.
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