Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, basic sweet bread dough. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basic Sweet Bread Dough is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Basic Sweet Bread Dough is something which I have loved my whole life.
Sweet Bread is a soft, lightly sweetened enriched bread loaf that can be eaten as is, with butter, made into a french toast or as a french toast casserole. This easy, basic, yeast, sweet-bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls or sticky buns. Mix until dough pulls away from the sides of the bowl.
To get started with this particular recipe, we must first prepare a few components. You can cook basic sweet bread dough using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Basic Sweet Bread Dough:
- Get 1/2 cup Warm Milk
- Prepare 1-2 teaspoons Dry Yeast *1 teaspoon takes longer time to proof
- Make ready 1 & 3/4 cups Bread Flour *and extra for kneading
- Make ready 2-4 tablespoons Caster Sugar
- Take 1/2 teaspoon Salt
- Get 1 Egg *lightly whisked *I often save 1 tablespoonful for glazing
- Prepare 20 g Butter *melted
Let dough rest while you clean and. A basic sweet yeast dough that can be used for just about any sweet bread your carb-loving heart desires. Its especially great for sweet rolls, dinner rolls This recipe for a basic sweet yeast dough is one I have been using for years to make all kinds of sweet rolls. In the past year, I have started using.
Instructions to make Basic Sweet Bread Dough:
- Place Warm Milk and Dry Yeast in a bowl, mix gently and set aside.
- Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the yeast mixture, Egg and Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic.
- Place the dough in a bowl, cover with plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
Basic Sweet Bread Dough Recipe - 基本甜麵糰做法 (直接發酵法). How to Make Sweet Dough for Danishes : Pastries & Desserts. cookingguide. Form into rolls or coffee bread as desired, placing in greased pans for baking. So you love to bake your own bread. I love the aroma in the kitchen while baking.
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