Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crock pot street tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crock Pot Street Tacos is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Crock Pot Street Tacos is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can have crock pot street tacos using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Street Tacos:
- Prepare Meat marinade
- Prepare 1 1/2 lb Top round thinly sliced steak
- Prepare Garlic salt as desired
- Take 1 Bay leaf
- Prepare 1/2 Onion
- Get Avocado Pico de gallo
- Get 1 Tomatoe
- Make ready 1/2 bunch Cilantro
- Prepare 1 Avocado
- Get 1/4 Purple onion
- Prepare 1 Lime
- Take 1/2 Jalapeño or Serrano chili
- Get Garlic salt
- Take Tortillas
- Prepare 1 Mini corn tortillas 2 per taco"
- Make ready 1 1/2 tsp Oil
Street Tacos and me are tight. They are absolutely one of my most favorite foods EVER. These Slow Cooker Street Tacos are one of my absolute favorite. We also make this in our Instant Pot which is really good, and we also adore these Fish Tacos and Chicken Taquitos as great alternatives to taco night.
Steps to make Crock Pot Street Tacos:
- Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
- Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
- Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
- In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos
Get the INSTANT POT version of the recipe here. Slow Cooker Shredded Beef Street Tacos. I love using the slow cooker to make shredded beef of any kind. Chuck roast can become super tender in the moist environment of the slow cooker. It is easily shreddable and makes a perfect filling for tacos, salads, tostados, burritos and.
So that is going to wrap it up for this exceptional food crock pot street tacos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
