Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot italian ravioli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Buy books at Amazon.com and save. Pour about half of the pasta sauce in the bottom of crock pot. Pour additional pasta sauce, tomato sauce, water, and red pepper over ravioli (I usually pour the pasta sauce on first and then shake together the tomato sauce, water, and red pepper in the empty pasta sauce jar to mix them).
Crock Pot Italian Ravioli is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Crock Pot Italian Ravioli is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Italian Ravioli:
- Prepare frozen Ravioli
- Get whole onion
- Prepare tomato paste
- Get crushed tomatoes
- Prepare Mozzarella cheese block
- Make ready Garlic Powder
- Make ready Italian Seasoning
- Prepare water
- Make ready If you like really saucy ravioli then double the sauce amount
- Take For smaller serving amount use one bag of ravioli but keep sauce amount the same
Add sausage, ravioli, diced tomatoes, tomato sauce, and basil to the slow cooker. The Italian sausage is sliced into bite-sized pieces and then added, along with the rest of the ingredients, to the slow cooker. When you get home at the end of a long day you have a complete slow cooker dinner waiting for you. In a medium bowl, stir together the crushed tomatoes, tomato paste, water, onion, minced garlic, Italian seasoning and salt & pepper.
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
Pour sauce over the frozen ravioli and stir to coat all the ravioli with sauce. Spray a slow cooker with nonstick spray. Layer the ravioli then the meatballs in the container. Add one cup of mozzarella cheese over the meatballs then pour remaining spaghetti sauce over everything, be sure to thoroughly coat all the pasta and meatballs. Empty bag of frozen ravioli in slow cooker.
So that’s going to wrap this up for this special food crock pot italian ravioli recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
