Simple Stovetop Chili
Simple Stovetop Chili

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple stovetop chili. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A big ol' batch of chili warms up any occasion. It's quick, easy, and a simple crowd-feeder (and pleaser!) — especially at Super Bowl parties. After making its way to Texas a few hundred years.

Simple Stovetop Chili is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Stovetop Chili is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have simple stovetop chili using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Stovetop Chili:
  1. Take olive oil
  2. Make ready ground beef (or ground turkey)
  3. Take onion, diced
  4. Take bell pepper, diced
  5. Get jalapeno, seeds removed and finely diced (optional)
  6. Make ready garlic, minced
  7. Take unsalted tomato sauce
  8. Make ready fire roasted diced tomatoes, undrained
  9. Prepare red kidney beans, drained and rinsed
  10. Make ready unsalted chicken broth or water
  11. Take chili powder
  12. Make ready brown sugar
  13. Prepare oregano
  14. Prepare cumin
  15. Make ready onion powder
  16. Make ready garlic powder
  17. Make ready smoked paprika
  18. Make ready salt (or more, to taste)
  19. Prepare pepper
  20. Get Worcestershire sauce
  21. Prepare Suggested Toppings:
  22. Make ready ·sour cream
  23. Get ·shredded cheddar cheese
  24. Make ready ·oyster crackers
  25. Prepare ·sliced avocado
  26. Take ·sriracha

Add the minced garlic and browned beef. Great recipe for Simple Stovetop Chili. This is my favorite recipe for chili. It's fast, easy to make, and very tasty.

Steps to make Simple Stovetop Chili:
  1. In a large pot or skillet with a tight fitting lid, heat the olive oil over medium heat. Add the onions and peppers and cook, stirring often, until the onions are translucent. Add the garlic and cook for a minute or two more, until fragrant. Then add the ground beef. Cook until it is browned throughout, breaking it up as you go. Drain out the grease, if needed.
  2. Increase the heat to med-high. Add the tomato sauce, diced tomatoes, kidney beans, broth, brown sugar, Worcestershire and seasonings. Stir to combine. Once it reaches a boil, cover with the lid and reduce the heat to med-low. Let simmer for at least 15 minutes, but longer if you can (it'll taste better the longer you let it simmer).
  3. Serve immediately, topped with whatever toppings you'd like. Refrigerate any leftovers.
  4. To make this recipe in the slow cooker, brown the meat first, then place everything except the broth into the slow cooker. Cook on low for 5-6 hours.

You can also eat the chili in a variey of ways.make chili dogs, chili cheese fries, top your baked potato (or baked sweet potato) with it, eat it over rice or over quinoa. Add the beans, tomatoes, tomato sauce, beer and spices. Will definitely be my NEW chili recipe! It might not be the most exotic chili you'll ever try, but it's a truly satisfying and tasty one-pot meal that I've actually made twice in the past two weeks. A Classic Homemade Chili recipe made with ground beef (or ground turkey).

So that is going to wrap it up for this exceptional food simple stovetop chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!