Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, pasta fagioli. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pasta Fagioli is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Pasta Fagioli is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pasta fagioli using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Fagioli:
- Take 16 oz chicken stock
- Get 16 oz beef broth
- Prepare 1/2 pound hot Italian sausage
- Get 1/2 pound lean ground beef
- Get 1 cup ditalini pasta
- Make ready 1 1/2 cup fine diced yellow onion
- Get 1 cup diced celery
- Take 1 cup diced carrots
- Get 4 large garlic cloves minced
- Make ready 2 tbsp fresh minced basil
- Take 2 tbsp fresh minced flat leaf parsley
- Get 15 oz can diced tomatoes
- Get 15 oz can red kidney beans
- Get 15 oz can great northern beans
- Get 1 tsp dried oregano
- Get 1 tsp thyme
- Get 4 rosemary sprigs
- Take 3 bay leafs
- Take Salt and pepper
- Get Fresh Parmesan
- Get Evo
- Prepare 6 oz tomato paste
- Make ready 8 oz tomato sauce
- Take 1/2 cup water
- Make ready 2 tsp white sugar
Instructions to make Pasta Fagioli:
- Cook the ground beef and sausage and set aside
- Add evo and sauté the carrots celery and onion for about 10 minutes and add the garlic and sauté for another 5
- Add all fresh and dried seasonings and mix well with the veggies and let cook about 5 minutes. Add the meat and mix well and let come together for a few minutes. Add the broth and stock, diced tomatoes and sauce, sugar, water and salt and pepper to taste. Bring to a boil then cover and simmer on medium for about 30 minutes
- After 30 minutes check if it needs salt and pepper and add the tomato paste and cook for an additional 20 minutes
- Add beans and pasta and cook for another 20 minutes covered
- Serve with fresh parmesan and crusty bread
So that is going to wrap it up with this special food pasta fagioli recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
