Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, apple oatmeal muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Make sure to fill the muffin cups up pretty full too, as they don't rise a lot. In a mixing bowl, lightly beat eggs; add milk and oil, stirring until just blended. I'm having a hard time deciding what my favorite thing is about these muffins.
Apple Oatmeal Muffins is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Apple Oatmeal Muffins is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook apple oatmeal muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Oatmeal Muffins:
- Make ready apple, peeled and shredded (4 large)
- Get whole-wheat flour
- Take old fashioned oats
- Get firmly packed brown sugar
- Get baking soda
- Prepare baking powder
- Make ready salt
- Prepare cinnamon
- Prepare fat-free milk
- Make ready canola oil
- Get vanilla extract
- Make ready Chobani non-fat Greek yogurt
- Make ready egg whites
- Take chopped walnuts
I searched through my evernote account and came across this oatmeal blueberry muffin recipe by Joy the Baker. Pumpkin: See my pumpkin baked oatmeal cups. I swapped applesauce for pumpkin and reduced the milk to make up for extra pumpkin. Banana: Swap the applesauce for mashed banana.
Instructions to make Apple Oatmeal Muffins:
- Preheat oven to 400 degrees and line muffin tin.
- Peel, then shred the apples until you reach the core using the large side of the box grater. Put in a strainer to remove juice.
- Spoon flour into measuring cups and level with a knife. Place flour in a large mixing bowl and add oats, walnuts, brown sugar, baking powder, baking soda, salt and cinnamon. Stir with a whisk.
- Combine milk, oil, vanilla, yogurt and egg whites, stirring until well blended in another bowl.
- Add wet ingredients to flour bowl and stir until just moist. Squeeze shredded apple to get rid of excess moisture, then add and stir.
- Spoon batter into a lined 12-cup muffin tin. Bake at 400 degrees for 20 minutes. Let cool for 5 minutes, then serve.
Chocolate Chip: Swap apples for chocolate chips. If desired, leave out the nutmeg. Granted, I already have an apple oatmeal muffin recipe on the blog from four years ago, but I have significantly upped my muffin game since then. These muffins are the better of the two, by a long shot. I based these healthy apple muffins off my carrot muffins, replacing grated carrots with fresh apple, and replacing half of the Greek yogurt with applesauce.
So that is going to wrap this up for this special food apple oatmeal muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
