Venison Stroganoff
Venison Stroganoff

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, venison stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Venison Stroganoff is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Venison Stroganoff is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook venison stroganoff using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Venison Stroganoff:
  1. Get 1.5 pounds venison tenderloin cubed. Or meat of your choice
  2. Take 2/3 cup sour cream
  3. Take 3 tbsp butter
  4. Make ready 2 tbsp olive oil
  5. Prepare 10 oz mushrooms sliced
  6. Take 1 lg onion
  7. Make ready 2 tbsp dijon mustard
  8. Take to taste S/P
  9. Get 2 cups beef broth
  10. Take Chives if wanted
Instructions to make Venison Stroganoff:
  1. Brown meat in skillet with tbsp of butter and 2 tbsp olive oil, while that's browing start the water for egg noodles,when water comes to a boil add noodles
  2. Sautee onions and mushrooms with remaining 2 tbsp butter until mushrooms are golden in color. Take off heat and set aside
  3. If you want, drain excess liquid from meat(I personally do)and mix in all other ingredients, including the onions and mushrooms to the meat and stir
  4. Make a flour slurry to thicken, 4 tbsp of flour with 4-6 oz of warm water. Whisk until blended, then add to meat and other ingredients and stir.
  5. Bring meat and other ingredients to a slow boil medium high heat for about 15 mins, add noodles mix together and serve. Enjoy

So that’s going to wrap this up with this special food venison stroganoff recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!