Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, white rice, sauteed corn and ground turkey empanadas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Heat Mazola Corn Oil in a large sauté pan over medium heat and add ground turkey. Add the ground turkey and brown the meat while breaking it apart with the back of a fork or wooden spoon. Add the fresh tomato, raisins cumin, smoked paprika, chili powder, salt and pepper.
White rice, sauteed corn and ground turkey empanadas is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. White rice, sauteed corn and ground turkey empanadas is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook white rice, sauteed corn and ground turkey empanadas using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White rice, sauteed corn and ground turkey empanadas:
- Get rice
- Get corn
- Take parsley, onions, peppers, sazon, salt, and any seasoning you like
- Get olive oil
- Get ground turkey
- Prepare cooking oil
- Take dough for turnover patties(empanadas)
DIRECTIONS In a large skillet over medium-high heat, saute turkey, garlic, onion, and green pepper until turkey is no longer pink in center. Stir in parsley, cilantro, cumin, oregano, red pepper flakes, and black pepper. In a separate skillet, saute onions and peppers in olive oil. Add carrots, garlic, ½ teaspoon cumin and salt to taste and saute a bit more.
Instructions to make White rice, sauteed corn and ground turkey empanadas:
- Cook rice for 25 minutes
- heat up a can of corn, after you heat it up drain water and add olive oil, parsley and black pepper. sautee for about 5 minutes and serve on top of rice
- in a medium pot prepare your meat add all ingredients . when the meat is ready, open the package of turnovers stuff them with meat and fold to close
- put oil in a frying pan, make sure its very hot so when you put the patties in they fry up quickly
In a large bowl, mix cooked turkey, vegetable mixture, peas, corn and rice. One main pan is really all you need for this Ground Turkey Skillet dinner. Unless you make your rice in a pot, then two! Heat oil in a large skillet over medium-high heat. Scrambled eggs with tomatoes and scallions.
So that’s going to wrap it up for this exceptional food white rice, sauteed corn and ground turkey empanadas recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
