Vegetable Broth with Coriander
Vegetable Broth with Coriander

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable broth with coriander. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable Broth with Coriander is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Vegetable Broth with Coriander is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable broth with coriander using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Broth with Coriander:
  1. Get 450 gram Carrots
  2. Take 3 Large Potatoes
  3. Make ready 2 Large Onions
  4. Prepare Cup mixed Sweet Peppers
  5. Take Cup Frozen Sweetcorn
  6. Take Cup Frozen Peas
  7. Make ready 2 tablespoons dried Coriander
  8. Take Handful Fresh Coriander
  9. Prepare 2 tablespoons cooking oil
  10. Get 1.5 litres Vegetable Stock
Steps to make Vegetable Broth with Coriander:
  1. Peel, slice and dice Onions. Add to a big saucepan with the cooking oil. Start to cook gently.
  2. Peel, slice and dice Carrots. Add to pot and stir.
  3. Wash, slice and dice Potatoes.Add to pot and stir.
  4. Add to the pot, the Peppers, peas, sweetcorn and dried Coriander. Cook for about 5 minutes then add the vegetable Stock. Bring to the boil, then turn down to a simmer for about 15-20 minutes until all the vegetables are soft.
  5. Roughly chop the fresh Coriander and add to the mix. Serve and enjoy!! Can be blizzed using a hand blender to make smoother soup!!
  6. If you try this, please add a photo to CookPad!, thank you!

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