Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cauliflower tikka masala recipe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegan Cauliflower Tikka Masala Recipe with Instant Pot Tikka Masala Sauce. The Tikka Masala Sauce that we made in the earlier post goes amazingly with almost anything. Most veggies, tofu, tempeh, seitan, vegan chikin, chickpeas, lentils, soycurls or just use as a dressing over a bowl.
Cauliflower Tikka Masala Recipe is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cauliflower Tikka Masala Recipe is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cauliflower tikka masala recipe using 27 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Tikka Masala Recipe:
- Make ready For Cauliflower Tikka-
- Take 200 gms cauliflower cut into large floaters
- Prepare 3 tbsp hung curd
- Prepare 2 tbsp chickpea four (besan or corn flour)
- Make ready 1 tsp garlic paste
- Prepare 1 tsp ginger paste
- Take 1/4 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Get 2 tsp coriander powder
- Get 1/2 tsp dry mango powder
- Make ready to taste salt
- Make ready 1 tbsp oil (mustard oil will give best result)
- Take 1/2 lemon juice
- Prepare For Masala Gravy-
- Take 2 cups tomato puree
- Make ready 1 cup finely chopped onion
- Make ready 1 tbsp ginger paste
- Make ready 1 tbsp garlic paste
- Prepare 1 bay leaf
- Prepare to taste Salt
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Get 1 tsp garam masala
- Make ready 1 tsp sugar
- Make ready 1/2 cup cashew paste
- Get 1/2 cup water
- Get 1 tsp dry fenugreek leaves (kasuri methi)
Spices : You can use a blend of spices like Garam Masala or curry powder. This Vegan Cauliflower Tikka Masala is composed of a healthy sauce that's full of spice, very bold in flavor, rich, and creamy! After many trials, today I'm sharing with you my latest creation…Cauliflower Tikka Masala. Some of you may be familiar with this delicious dish.
Steps to make Cauliflower Tikka Masala Recipe:
- A large mixing bowl, take hung curd and add other ingredients for tikkla masala and mix then well all together and make marination for cauliflower.
- Take cauliflower floaters into that marination and make sure all cover with mixture. Give a rest for at least 20 minutes - Then take a baking tray and spread cauliflower into tray and grease with some more oil or butter.
- Bake 15-20 minutes in preheated oven at 200 degrees and toast another 5 minutes at 220 degree
- For making gravy, take 2 tbsp oil into pan, add one bay leaf and onions. And let the onion cooked for 2-3 minutes on high heat. - Then add ginger and garlic paste and mix it well with onions. Then add tomato puree and cook till all water will be evaporated and oil is separated, meanwhile add salt as per taste.
- Once tomato cooks perfectly, add half cup water and half cup cashew paste, mix it well and cook for another 3-4 minutes. Then add all other spices like red chilli powder, garam masala and turmeric powder.
- 1 tbsp sugar will balance the sourness of tomatoes. add some dry fenugreek leaves at last and your gravy is ready.
- Serve cauliflower tikka with masala gravy and it will be a great pairing with rice or paratha.
- Note-1) Best dinner recipe with some rice on sides. It also tastes good with some plain paratha or roti or naan. - 2) You can have it as lunchbox recipe with some mixed herb rice.
You can serve this cauliflower tikka masala with rice, quinoa, or tofu for a protein-packed meal. For more Instant Pot recipes, check out this Instant Pot Creamy Masala Steel-Cut Oats, Instant Pot Sesame & Basil Noodles, or this Instant Pot Sticky Rice with Green Curry Sauce! Recipe courtesy of Food Network Kitchen. Cauliflower, chickpeas and peas make this vegetarian dish a hearty one-pot meal. By using sour cream or yogurt instead of the traditional cream you get a lighter, brighter dish.
So that’s going to wrap this up for this special food cauliflower tikka masala recipe recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
