Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy moroccan chicken #mycookbook. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Moroccan chicken #mycookbook is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Moroccan chicken #mycookbook is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Moroccan chicken #mycookbook:
- Take chicken thighs
- Get olive oil
- Prepare red wine vinegar
- Take ozs chopped dried apricots
- Get ozs chopped dates
- Take ozs green olives
- Take ozs capers, rinsed
- Take garlic, chopped
- Prepare brown sugar
- Get cinnamon
Instructions to make Easy Moroccan chicken #mycookbook:
- Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
- Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!
So that’s going to wrap this up with this special food easy moroccan chicken #mycookbook recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
