Spaghetti with prawns, baby spinach, chilli and garlic
Spaghetti with prawns, baby spinach, chilli and garlic

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti with prawns, baby spinach, chilli and garlic. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti with prawns, baby spinach, chilli and garlic is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Spaghetti with prawns, baby spinach, chilli and garlic is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti with prawns, baby spinach, chilli and garlic using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with prawns, baby spinach, chilli and garlic:
  1. Make ready 200 g spaghetti or linguini
  2. Make ready 1 bag (washed) baby spinach
  3. Make ready 2 red chillies
  4. Make ready 4 cloves garlic
  5. Get 1 pkt king prawns. (Raw best)
  6. Get 3-4 tbsp rapeseed oil
  7. Take Parmesan to finish
Instructions to make Spaghetti with prawns, baby spinach, chilli and garlic:
  1. Deseed and finely chop chilli and the garlic together.
  2. Start cooking the pasta in a large pan of rapidly boiling salted water. Give a stir to prevent sticking.
  3. Gently warm the oil in a large frying pan. Add in the garlic and chilli to soften and infuse. Taking care not to overheat/catch or burn the garlic.
  4. Add the prawns. If using raw tiger prawns make sure they have fully changed colour and gone pink. If using pre cooked prawns ensure they have been heated throughly being careful not to over cook as they can go rubbery. Remove from heat.
  5. Meanwhile pick over the spinach, removing a lot of the larger stalks (you don’t need to remove every single one) place baby spinach in a colander and pour through a Kettle of boiling water to wilt down sufficiently. Allow to drain, squeeze out a little of the excess moisture and add to the pan.
  6. At this point you could add optional flavour extras like nutmeg or smoked paprika. I like to keep this one simple though. Fully drain the pasta and combine in the frying pan, season generously.
  7. Serve topped with lots of finely grated Parmesan a good turn of cracked black pepper and if you like a little more heat a few chipotle chilli flakes.

So that’s going to wrap it up for this exceptional food spaghetti with prawns, baby spinach, chilli and garlic recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!