deep fried pork loin
deep fried pork loin

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, deep fried pork loin. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

deep fried pork loin is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. deep fried pork loin is something which I’ve loved my entire life. They’re fine and they look wonderful.

The pork loin roast is basically pork loin chops before slicing, from which the rib bones have been removed. The pork tenderloin is the filet mignon of the pig. The tenderloin is a different part from the loin, much smaller in size and more tender, as its name suggests.

To get started with this particular recipe, we have to prepare a few components. You can cook deep fried pork loin using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make deep fried pork loin:
  1. Get pork loin slice into strips two inches wide
  2. Prepare sr flour
  3. Take cornstarch
  4. Get salt
  5. Get granulated garlic powder
  6. Take ground black pepper
  7. Prepare oil to deep fry in

One of my favorite go-to summer weekend meals. I have also kicked this up a notch and poked a hole length wise, stuffing this with bacon and garlic. Tempt your taste buds with this Cajun style deep fried pork loin. Perfectly seasonend, injected with marinade and left overnight for all of the yummy flavors to incorporate into the pork.

Instructions to make deep fried pork loin:
  1. heat oil put a bamboo utensil in if it bubbles its ready to fry if not remove wait 1 minute try again
  2. in a zip lock bag add flour spices and cornstarch in a bag and mix well add pork close amd shake deep fry till it floats and very little bubbles are rising move to paper towel let drain repeat process till all pork is done

Deep fry and serve with Cajun Potato Salad. Place the cracker meal in a dish (aluminum pie pans work great). In a second dish, pour in the water and stir in the bouillon. Dip each slice in the bouillon water and then in the cracker meal. Pork steaks are coated with flour and special seasonings, then deep-fried to a tempting deep golden brown.

So that’s going to wrap it up for this exceptional food deep fried pork loin recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!