Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my favourite curried chicken with lots of curry sauce.🥰. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Favourite Curried Chicken with lots of Curry Sauce.🥰 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My Favourite Curried Chicken with lots of Curry Sauce.🥰 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my favourite curried chicken with lots of curry sauce.🥰 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Favourite Curried Chicken with lots of Curry Sauce.🥰:
- Get Chilli oil
- Take Medium Onion
- Make ready Chilli paste
- Take Large Chicken Breasts cut up into cubes
- Make ready 1 tsp Chicken Seasoning
- Take Large yellow Sweet Pepper chopped
- Prepare Malaysian curry paste
- Prepare Cold water
- Make ready Boiling water
Instructions to make My Favourite Curried Chicken with lots of Curry Sauce.🥰:
- Ingredients
- Add the Curry paste to a jug and add the 1/4 pint of cold water whisk it so as it can melt into the water whisk until smooth.
- Add the oil then heat up add the onions, chicken seasoning cook onions until soft about 2 minutes. Then add chicken fry for 3 minutes then add chilli paste mix in.
- Next add the 3/4 boiling water to the curry mix and stir to mix. Next add it to the chicken stirring as you pour it in. Bring to the boil then simmer for 3 minutes. The beauty of cooking this curry paste is that if it becomes too thick add a little more boiling water until you have the thickness you want.
- Keep stirring it goes thicker quick. You can make twice as much curry and add it to the fridge for another day to pour over something or just have with Naan bread to dip.
- Turn down and simmer stirring often on low for 20 minutes. Serve with boiled Rice or and Chips. Fried rice too is good with this curry.
So that is going to wrap this up with this special food my favourite curried chicken with lots of curry sauce.🥰 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
