Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sue's cream of broccoli soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. All Reviews for Best Cream Of Broccoli Soup. Cream of Broccoli Soup is a favorite of mine, this slimmed down version is so good, and it's quick and easy to prepare.
Sue's Cream of Broccoli Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sue's Cream of Broccoli Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sue's cream of broccoli soup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sue's Cream of Broccoli Soup:
- Take water
- Make ready salt
- Get broccoli
- Make ready chopped onion
- Prepare flour
- Get milk
- Make ready chicken broth
My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! Don't forget warm crusty bread for dunking! Cream of broccoli soup is a smooth, creamy and comforting soup made from broccoli. This broccoli soup can be served plain or with a toasted buttered bread or baguette.
Steps to make Sue's Cream of Broccoli Soup:
- Bring water to boil in large pot over high heat. Add one forth of salt. Add chopped broccoli, reduce heat to medium low, cover and simmer for 15 minutes or into tender, drain.
- In blender, combine drained broccoli and chicken broth, blend until smooth.
- In large pot, melt butter, add remaining salt and saute' onion until tender, about 5 minutes. Sprinkle flour over onions, stir and cook another 3 minutes until onions are well coated and fragrant.
- Slowly stir in milk, heat just until boiling, stir constantly. Turn down heat and simmer for 1 minute.
- Pour broccoli mixture into thickened milk, stir well. Serve warm, enjoy!
The cream of broccoli soup recipe is similar to the Mushroom soup i had posted a few weeks back. Cream of Broccoli soup - with kale and cauliflower, plus a good handful of cheddar cheese. So what do we need to make this broccoli soup? A chopped onion lightly fried in a little oil to start off the soup. Broccoli, cauliflower and kale for all of that lovely flavour and.
So that is going to wrap this up for this special food sue's cream of broccoli soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
