Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, green rice and pineapple pork. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Green Rice and Pineapple Pork is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Green Rice and Pineapple Pork is something that I have loved my entire life. They are fine and they look fantastic.
The pineapple fried rice in this post can also be a meal in itself—either a vegetarian one, or a more meaty one if you add cubed cooked chicken. The pork chops are great with a salad or noodles. The pineapple fried rice is awesome by itself or with chicken or fish.
To begin with this recipe, we have to first prepare a few components. You can have green rice and pineapple pork using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Green Rice and Pineapple Pork:
- Prepare Green Rice———-
- Get 1-1/2 cup minute rice / instant rice
- Prepare 1/2 cup water
- Take 1/2 cup pineapple juice
- Prepare 1/2 cup juice of jarred green cherries
- Prepare 1/2 teaspoon salt
- Prepare 1/3 cup butter
- Get 1 tablespoon chopped parsley flakes
- Take 1-1/2 tablespoons cashew pieces
- Make ready 1-1/2 tablespoons grated coconut flakes
- Make ready Pork————
- Make ready 1/2 cup chopped green cherries
- Make ready 1-1/4 cup pineapple tidbits
- Get 1 teaspoon celery salt
- Take 1 teaspoon onion powder
- Take 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon ground white pepper
- Prepare 2 pounds cubed pork roast
- Prepare 1 medium onion chopped coarsely
- Get 1 cup water divided
- Get 2 tablespoons flour
- Get 1/3 cup butter
- Take 2 large carrots
Kids will love these pork, pineapple and green pepper skewers, marinated for added flavour and cooked on the barbecue. Serve with rice or in pitta If you are using coals, wait until they turn white. If you are indoors, heat a griddle pan. Pork and Pineapple with Mixed Rice.
Steps to make Green Rice and Pineapple Pork:
- Drain the cherries and reserve the juices
- Drain the pineapple and reserve the juices.
- Chop the cherries, and carrots.
- Fry the pork in a pan with olive oil.
- When the pork is almost done add the pineapple, carrots, onions, and cherries. Add the butter simmer 20 minutes.
- Add flour and stir till thickened add half a cup of water or more till your sauce is not to thin but not to thick.
- Let rest
- Heat the juices and water in a pot add the spices and rice stir occasionally. Add butter
- Add the coconut flakes and cashew pieces
- Fluff the rice and serve I hope you enjoy!!
Subscribe to my channel free!!! turn on notifications 🔔 to see my latest videos. Photo "Fried rice with pork in half pineapple fruit on green background, top view, Thai cuisine" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. So, if you love multi-dimensional Southeast Asian flavors and creating new and exciting meals in your kitchen, you Sesame oil: adds fabulous sesame flavor to the Pineapple Fried Rice and is non-negotiable in my opinion. You can even drizzle additional sesame. Grilled Chicken & Pasta with Basil-Cream Sauce.
So that is going to wrap this up for this exceptional food green rice and pineapple pork recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!